Eggless chocolate brownies

Eggless chocolate brownies

Ingredients-

1 cup All Purpose Flour (or Maida)
1 cup Sugar
1/4 teaspoon Salt
2 teaspoons Baking Powder
1/3 cup Cocoa (Powder)
1/2 cup Butter (, melted)
3/4 cup Yogurt
1 tablespoons Milk
2 teaspoons Vanilla essence
1/2 cup Chocolate (Chips (optional))
1/4 cup Walnuts ((optional))

Method-

Shift maida and cocoa powder in a large bowl keep side. Mix curd and baking powder mix in another bowl. Take melted batter in another bowl mix sugar, maida, cocoa powder, card-baking powder mixture and beat them. Mix essence and walnut and chocolate chips.

Set oven on pre heat. Pour the prepared batter in square mould. Set them for 30-35 minutes.
Start checking if the brownies are cooked by inserting a fork or toothpick in the center at the 35 minute mark.
Once baked, cool the brownies in the pan completely before inverting them onto a metal rack. Cut into slices and inspired the chocolate serum and serve.