Sweet corn cheese ball

Sweet corn cheese ball

Ingredients

½ cup sweet corn boiled

½ cup potato boil and mashed

1 tea spoon butter

1 table spoon maida

½ cup mozzarella cheese grated

Salt

½ tsp Black pepper powder

½ tsp Oregano

½ cup milk

1 cup bread cramps

Oil to deep fry

1 onion finely chopped

Method:

Heat butter in non-stick pan

Stir maida in pan till it gets light brown

Add milk and water if required and prepare soft dough

Bring it on normal temperature and mix all the ingredients except oil and bread cramps

Prepare medium sized ball

Roll these balls on bread crumps and deep fry them till it gets golden brown

Serve it with chutney and sauce

Creamy mushroom

Creamy mushroom

Ingredients-

100 gram mushroom
4 table spoon cream
1 table spoon curd
2 tea spoon ginger & garlic paste
2tea spoon onion paste
¼ tea spoon black pepper powder
2 tea spoon oil
1 tea spoon garam masala


Salt to taste

Method

Divide mushroom in four equal pieces and wash them properly.
Heat the oil in kadhai and add ginger garlic paste and onion paste
Fry it and add mushroom and salt
Now cover it with lid till mushroom gets soft
Now remove the lid and add curd and cream
Add black pepper, garam masala and fry it till it leaves oil.
Garnish it with cardamom leaves and serve hot..!!